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Hookworm infestation


A) can cause iron deficiency and anaemia.
B) is always symptomatic,characterised by a bloody diarrhoea.
C) remains localised in the intestine.
D) occurs when cysts are ingested in contaminated drinking water.
E) all of the above.

F) A) and D)
G) B) and E)

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Which of the following organisms is responsible for the most cases of bacterial diarrhoea in Australia?


A) Helicobacter pylori.
B) Campylobacter jejuni.
C) Salmonella sp.
D) E.coli.
E) Staphylococcus aureus.

F) A) and C)
G) B) and C)

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Which of the following organisms is the most common cause of travellers' diarrhoea?


A) Pneumocystis jiroveci.
B) Cryptosporidium parvum.
C) Cryptococcus neoformans.
D) E.Coli.
E) Hepatitis A virus.

F) A) and B)
G) A) and E)

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D

Which of the following does NOT cause hepatitis in humans?


A) Cytomegalovirus.
B) Epstein-Barr virus.
C) Rubeola virus.
D) Hepatitis B virus.
E) Hepatitis C virus.

F) C) and D)
G) A) and B)

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Which of the following statements is TRUE?


A) Most intestinal pathogens invade the intestine and spread to other parts of the body.
B) Only bacteria cause gastroenteritis.
C) Gastrointestinal infection always results in diarrhoea.
D) Acute diarrhoeal infections can be fatal due to fluid loss.
E) Gastrointestinal infections are always associated with contaminated food.

F) B) and D)
G) D) and E)

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Amoebic dysentery


A) is caused by Cryptosporidium parvum.
B) causes ulceration over the whole of the intestinal tract.
C) is endemic in the northern parts of Australia.
D) remains localised in the intestine.
E) all of the above.

F) A) and B)
G) B) and E)

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Hepatitis A


A) has a short incubation period of around two days.
B) is most severe in young children.
C) virus is closely related to all the other hepatitis viruses.
D) does not generally cause chronic infection.
E) cannot be prevented by vaccination.

F) A) and B)
G) D) and E)

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Hepatitis B can be transmitted by


A) male homosexual contact.
B) exposure to infected patient blood.
C) at birth,from infected mother to baby.
D) intravenous drug use.
E) all of the above.

F) A) and E)
G) A) and D)

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Norovirus infections


A) are commonly associated with the consumption of shellfish.
B) are spread by the faecal-oral route.
C) require a low infective dose.
D) can be spread on contaminated fomites.
E) all of the above.

F) All of the above
G) B) and E)

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What is the most important aspect of patient management for most gastrointestinal infections?


A) Bed rest.
B) Administration of antitoxin.
C) Antimicrobial therapy.
D) Fluid and electrolyte replacement.
E) Use of anti-motility drugs.

F) A) and C)
G) D) and E)

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What is the most common risk factor for hepatitis C virus infection in developed countries?


A) Blood transfusion.
B) Intravenous drug abuse.
C) Unprotected sex.
D) Perinatal transmission.
E) Mosquito bite.

F) A) and D)
G) A) and E)

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Which of the following could be transmitted by needlestick injury?


A) Hepatitis B.
B) Hepatitis C.
C) Hepatitis D.
D) All of the above.
E) None of the above.

F) B) and C)
G) All of the above

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Clostridium perfringens


A) can cause gangrene.
B) forms resistant endospores.
C) is commonly found in the environment .
D) can cause diarrhoea.
E) all of the above.

F) A) and E)
G) A) and D)

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Which of the following is a gastrointestinal disease?


A) Ross River fever.
B) Rotavirus infection.
C) Yellow fever.
D) Scrub typhus.
E) Malaria.

F) All of the above
G) A) and D)

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B

Shigella are organisms which


A) invade the intestinal lining.
B) do not have an endotoxin.
C) have been completely eradicated by vaccination.
D) cause amoebic dysentery.
E) rarely cause infections in children.

F) C) and D)
G) All of the above

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Listeria monocytogenes


A) is an infection only of humans.
B) is most commonly spread directly from person to person.
C) is endemic in the northern parts of Australia.
D) can cause serious foetal infections.
E) all of the above.

F) A) and B)
G) B) and C)

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D

Salmonellosis


A) is rare in developed countries.
B) is a food intoxication.
C) is often associated with poultry meat or foods containing eggs.
D) should always be treated with antimicrobial drugs.
E) all of the above.

F) D) and E)
G) A) and E)

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Inflammatory diarrhoea


A) usually involves the small intestine.
B) is a profuse diarrhoea without blood and white cells.
C) is often accompanied by fever.
D) does not result from the action of toxins.
E) all of the above.

F) A) and E)
G) B) and E)

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Which of the following statements is FALSE?


A) Typhoid fever is caused by Salmonella typhi.
B) Salmonella can remain in the gall bladder or liver after the patient has recovered.
C) All patients who have typhoid become chronic carriers.
D) A vaccine is available for typhoid.
E) Typhoid fever is transmitted by the faecal-oral route.

F) A) and E)
G) A) and D)

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Which of the following bacteria cause gastrointestinal symptoms that are due to an exotoxin?


A) Staphylococcus aureus.
B) Clostridium perfringens.
C) Vibrio cholerae.
D) E.coli.
E) All of the above.

F) A) and E)
G) None of the above

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